Videos

Dr. Mel’s Sourdough Series Part 3 (full) - making sourdough bread with stiff and liquid starter

The fresh milled sourdough bread method with stiff and liquid starter - final coil folds and shaping

The fresh milled sourdough bread method with stiff and liquid starter - scoring and baking prep

The fresh milled sourdough bread method with stiff and liquid starter - slicing, tasting and storing

The fresh milled sourdough bread method with stiff and liquid starter - milling the flour

The fresh milled sourdough bread method with stiff and liquid starter - after the bake wash and cool

The fresh milled sourdough bread method with stiff and liquid starter - baking the bread

The fresh milled sourdough bread method with stiff and liquid starter - lamination to start 1st rise

The fresh milled sourdough bread method with stiff and liquid starter - end 1st rise with coil folds

1st set of coil folds

The fresh milled sourdough bread method using stiff starter and liquid starter - milling the flour

The fresh milled sourdough bread method using stiff starter and liquid starter - Intro

What my starter looks like the next morning after feeding it. #freshmilledflour #sourdough

Play with your sourdough bread dough for best success #freshmilledflour #bread #sourdough

This is the intro to Part 3 of Dr. Mel’s Sourdough Series In part one we covered what bread is, why we may want to make sourdough bread, an...

Differences between yeast bread and sourdough, and tips for success. #freshmilledsourdough

This is the intro to Part 3 of Dr. Mel’s Sourdough Series In part one we covered what bread is, why we may want to make sourdough bread, an...

How much sourdough starter should I use to make my fresh milled sourdough starter?

Is it the same amount I would use if making a yeast bread? No. Yeast is typically used in bread, making at a ratio of 1 to 3% of the flowe...

How I feed a fresh milled liquid starter vs a stiff starter

I typically feed my stuff starter 1 cup of grains, milled fine and 1/2 cup of water. For a liquid starter equivalent to bagged flour starte...

Does it matter if my starter is at peak to make bread? #freshmilledflour #sourdoughstarter

What’s next after feeding my sourdough starter? #freshmilledflour #sourdoughstarter

It’s best to let your starter at least double in size before considering putting it into your fridge. The only exception I’d make is if you...

How I feed fresh milled stiff sourdough starter #freshmilledflour #sourdoughstarter

Comparing sourdough and yeast bread

We will cover what bread is, the different types of leavening to make bread, and some of the differences in the timing and the rising of the...

Why fresh milled sourdough? #freshmilledflour #bread #sourdough

How to make fresh milled Sourdough the Lazy Way

Last week I was sick, like REALLY sick, and I was running out of sourdough for toast and tea. This is my series of videos on how I made a g...

How I feed my fresh milled stiff starter without a scale

I have resorted to feeding my starter this way: 1 cup of grains (hard wheat, einkhorn, whatever you prefer) 1/2 cup of water (or slightly a...